Anyway, that's what's been going on with me. I need to update before this fades into Blogosphere Obscurity. I've worked my butt off and I'm not going to let some "Post Virus Cough" ruin that for me.
Tonight will be Snacks and Refreshments. I don't entertain and if I do, I'm most likely to have chips and salsa than hard boiled eggs and gelatin molds. Because I am such a gracious guest at the few parties I might attend, I wouldn't touch anything but chips and salsa. If I'm in a snacking mood and have taken an Ambien, I'd probably tear into some of the grub I am about to mention. I've eaten some weird things on that medicine. I only remember it when I wake up the next morning and my gluttony flashes back to me like a bad one night stand. Until now, I have never thought to make a recipe from an old cookbook while on Ambien. That would make for an interesting few days of posting. Has that been done yet? "Retro Food Made While Under the Influence of Ambien." I wouldn't dare. I will ignore the cogs that are spinning in my mind.
|This shish kebob griller holder appetizer tray table is perhaps awesome. It might not serve any other purpose except kebobs. Just be careful not to trip while blinded by the awesomeness of it all. I wonder how often something like this was used?|
|All fear the fluffy guacamole. Seriously. Fear it. I always thought guacamole should be chunky. Even the chickens aren't buying it. The one on the left looks mighty pissed off indeed.|
|I believe fried bread, mozzarella and salami with a robust cherry tomato is Italiano too. Tutto bene!|
|Too bad this is not in color. I will make it my life's mission to have Tomato Soupshake on tap in my refrigerator at all time. I'm sure that will be a hit.|
|Flapper Pudding. The caption touts it as "the cat's pajamas around 1928" and "so simple even a flapper could make it." Because flappers are too busy flapping and the cat's pajamas are the best thing since fire was discovered.|
|Frosted Ribbon Loaf. The refreshment of all refreshments. The snack of all snacks. The layered chopped ham and mayonnaise mix and egg salad loaf covered with a cream cheese and parsley frosting.|
Those should whet the appetite. If not, I don't blame anybody.